How to Make a Breakfast Casserole with Bacon
Breakfast casserole with bacon is a classic dish that brings together the savory flavors of bacon and the comforting texture of eggs. Whether you’re hosting a brunch or just looking for a delicious and easy-to-make breakfast, this recipe is sure to impress. In this article, we’ll guide you through the steps to create a mouthwatering breakfast casserole with bacon that will have everyone asking for seconds.
Ingredients
To make a breakfast casserole with bacon, you’ll need the following ingredients:
– 6 slices of bacon, diced
– 6 eggs
– 1 cup of milk
– 1 cup of shredded cheese (cheddar or mozzarella work well)
– 1/2 cup of diced tomatoes
– 1/2 cup of diced bell peppers
– 1/2 cup of diced onions
– Salt and pepper, to taste
– Optional: herbs such as parsley or chives, for garnish
Instructions
1. Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish with butter or cooking spray.
2. In a large skillet, cook the diced bacon over medium heat until crispy. Once cooked, remove the bacon from the skillet and set it aside on a paper towel to drain.
3. In a mixing bowl, whisk together the eggs and milk until well combined. Season with salt and pepper to taste.
4. In the same skillet, sauté the diced onions, bell peppers, and tomatoes until they are softened and slightly caramelized. Remove the skillet from heat and set aside.
5. In the greased baking dish, sprinkle half of the shredded cheese on the bottom. Then, add a layer of the sautéed vegetables.
6. Pour the whisked egg and milk mixture over the vegetables, ensuring that it’s evenly distributed.
7. Sprinkle the remaining shredded cheese on top of the egg mixture, followed by the cooked bacon.
8. Bake the breakfast casserole in the preheated oven for 25-30 minutes, or until the eggs are set and the cheese is melted and bubbly.
9. Once done, let the casserole cool for a few minutes before serving. Garnish with fresh herbs if desired.
Serving Suggestions
Serve your breakfast casserole with bacon with a side of fresh fruit, a slice of toast, or a hearty bowl of oatmeal. This dish is perfect for a crowd or as a weekend breakfast treat. Enjoy your delicious breakfast casserole with bacon, and don’t forget to share the recipe with your friends and family!
