How to Master the Art of Cooking a Succulent Turkey Crown Wrapped in Rich, Flaky Bacon
How to Cook Turkey Crown Wrapped in Bacon: A Delicious and Simple Recipe
Cooking a turkey crown wrapped in bacon is a delightful way to add flavor and a touch of elegance to your holiday meal. This dish is not only delicious but also easy to prepare, making it a perfect choice for those who want to impress their guests without spending hours in the kitchen. In this article, we will guide you through the process of how to cook turkey crown wrapped in bacon, ensuring that your final dish is both mouthwatering and impressive.
Ingredients
Before you start cooking, gather the following ingredients:
– 1 turkey crown (about 5-6 pounds)
– 1 pound of bacon, sliced into strips
– 1 teaspoon of salt
– 1 teaspoon of pepper
– 1 tablespoon of olive oil
– 2 tablespoons of garlic powder
– 2 tablespoons of onion powder
– 1 tablespoon of paprika
– 1 tablespoon of dried thyme
– 1 tablespoon of dried rosemary
– 1 cup of chicken broth or water
Preparation
1. Preheat your oven to 375°F (190°C).
2. Pat the turkey crown dry with paper towels and season it with salt, pepper, garlic powder, onion powder, paprika, dried thyme, and dried rosemary.
3. Take each strip of bacon and wrap it around the turkey crown, securing the ends with a toothpick. Make sure to cover the entire crown with bacon.
4. In a large roasting pan, pour the chicken broth or water. Place the turkey crown in the pan, ensuring it is submerged in the liquid.
5. Cover the roasting pan with aluminum foil and bake for 1 hour and 15 minutes.
6. After 1 hour and 15 minutes, remove the foil and continue baking for another 45 minutes to an hour, or until the turkey crown reaches an internal temperature of 165°F (74°C).
Serving Suggestions
Once your turkey crown wrapped in bacon is cooked to perfection, you can serve it with your favorite sides, such as mashed potatoes, roasted vegetables, or a simple green salad. The crispy bacon and juicy turkey make for a mouthwatering combination that will have your guests raving about your culinary skills.
Conclusion
Cooking a turkey crown wrapped in bacon is a simple yet impressive dish that will surely delight your family and friends. By following these easy steps, you can create a delicious and visually appealing centerpiece for your holiday meal. Happy cooking!