How to Make Fig Newtons with Fresh Figs
Fig Newtons are a classic American dessert that combines the sweet, juicy flavor of figs with the buttery, flaky pastry. Making fig newtons with fresh figs can elevate this classic treat to a whole new level. In this article, we will guide you through the process of how to make fig newtons with fresh figs, ensuring that you end up with a delicious, homemade version of this beloved dessert.
Ingredients
To make fig newtons with fresh figs, you will need the following ingredients:
– 1 cup all-purpose flour
– 1/2 cup unsalted butter, chilled
– 1/4 cup granulated sugar
– 1/4 teaspoon salt
– 1/4 cup cold water
– 2 cups fresh figs, chopped
– 1/2 cup granulated sugar
– 1/4 cup lemon juice
– 1/4 teaspoon ground cinnamon
– 1/4 teaspoon ground nutmeg
– 1/4 teaspoon vanilla extract
Instructions
1. Prepare the Pastry: In a large bowl, combine the flour, sugar, and salt. Cut in the chilled butter until the mixture resembles coarse crumbs. Gradually add the cold water, stirring until the dough comes together.
2. Roll Out the Dough: Divide the dough in half and roll each half out on a lightly floured surface to a 12-inch circle. Transfer the dough circles to a baking sheet lined with parchment paper.
3. Prepare the Filling: In a saucepan, combine the chopped figs, sugar, lemon juice, cinnamon, nutmeg, and vanilla extract. Cook over medium heat until the figs are soft and the mixture is thickened, about 10 minutes. Allow the mixture to cool slightly.
4. Assemble the Newtons: Spread half of the fig mixture evenly over one of the dough circles. Place the second dough circle on top and press the edges together to seal. Using a knife, score the top of the dough into 12 equal pieces.
5. Bake the Newtons: Preheat your oven to 350°F (175°C). Bake the fig newtons for 20-25 minutes, or until the pastry is golden brown and the filling is bubbling.
6. Cool and Serve: Allow the fig newtons to cool on a wire rack for 10 minutes. Once cooled, cut along the scored lines to separate the fig newtons. Serve warm or at room temperature.
Enjoy Your Homemade Fig Newtons
Making fig newtons with fresh figs is a delightful way to enjoy this classic dessert. The combination of the sweet, juicy figs and the flaky pastry creates a mouthwatering treat that is sure to impress your family and friends. So, gather your ingredients and follow these simple steps to create your own homemade fig newtons with fresh figs. Bon appétit!
